This past Friday, the Abbey Group helped celebrate our student, Miranda Gallagher, the winner of the 2016 Vermont Healthy Lunchtime Challenge. She was honored at the Kids State Dinner at the White House!

Miranda’s Vermont Chicken Salad recipe was the main offering during our lunchtime meals and she assisted the Abbey Group staff in serving students and staff. The feedback from the students was overwhelmingly positive.

This summer, Miranda traveled with her family to the White House to meet Michelle Obama and be recognized for her Vermont Chicken Salad recipe.

First Lady Michelle Obama greets 2016 Healthy Lunchtime Challenge winner Miranda Gallagher and mother Genevieve Gallagher from Fairfax, Vt., in the Blue Room prior to the Kids' State Dinner in the East Room of the White House, July 14, 2016. (Official White House Photo by Amanda Lucidon)This photograph is provided by THE WHITE HOUSE as a courtesy and may be printed by the subject(s) in the photograph for personal use only. The photograph may not be manipulated in any way and may not otherwise be reproduced, disseminated or broadcast, without the written permission of the White House Photo Office. This photograph may not be used in any commercial or political materials, advertisements, emails, products, promotions that in any way suggests approval or endorsement of the President, the First Family, or the White House.
First Lady Michelle Obama greets 2016 Healthy Lunchtime Challenge winner Miranda Gallagher and mother Genevieve Gallagher from Fairfax, Vt., in the Blue Room prior to the Kids’ State Dinner in the East Room of the White House, July 14, 2016. (Official White House Photo by Amanda Lucidon)

We are so proud of her amazing accomplishment and for sharing her culinary talents with the Fairfax community!

Published by Franklin West SU

School District in Fairfax, Fletcher, Georgia, VT. Apple Distinguished Program. League of Innovative Schools. "A belief in what is possible."

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